The Breakfast Fusion Smoothie

The Breakfast Fusion Smoothie

Blueberries are a staple in our home and they  are a natural sweetener, which i love. That is the reason why i used them to make this bright and fruity smoothie, that will certainly boost your morning. It’s healthy, easy, and quick to prepare and it’s a refreshing treat after a morning run or an afternoon in the hot sun.

How to make The Breakfast Fusion Smoothie

  • Prepare ahead and freeze some bananas. A little tip, anytime you have some bananas that are a little too ripe for you, go ahead and freeze them for your smoothies. Just peel, cut into chunks, toss them into a freezer bag, seal, and freeze.
  • Put the frozen bananas into a blender, add a little unsweetened almond milk and blend it together. I have a 1500w Ninja Blender Duo w/ Auto-iQ that works great for this.
  • Now add the frozen blueberries , baby spinach, green superfood, spirulina along with more unsweetened almond milk if needed. Blend it all together with ice and you have a breakfast fusion smoothie!

Bottoms Up!

  • Prep Time5 min
  • Cook Time3 min
  • Total Time8 min
  • Energy195 cal
  • Course
    • Breakfast
  • Cooking Method
    • Blending
  • Suitable for Diet
    • Vegetarian
    • Low Salt


  • 2 cups unsweetened almond milk
  • 1 frozen banana
  • 2 cups baby spinach
  • 1 ½ cups frozen blueberries
  • 1 teaspoon spirulina
  • ¼ cup green superfood
  • 1 cup ice


  1. Place all ingredients in blender and pulse until smooth, about 2 to 3 minutes, scraping sides of blender as needed (turn the blender off first). Add additional almond milk, one tablespoon at a time, if it seems too thick.

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