The Hawaiian Smoothie reminds me of a hot summer day in a tropical area. This smoothie can be enjoyed anytime of year whenever you need a little boost of the tropics or summer.
Pineapple, mango, almond milk and shredded coconut combine into this summer smoothie that will make your tastebuds dance. This Smoothie keeps you cool and refreshed on a hot day!
The awesome Ninja blender duo w/ auto iQ that I purchased last year has been a blessing in disguise. It has allowed me to not only create smoothies, but also slushes, ice cream drinks, shakes and so much more. We’ve experimented with different fruits, combination’s, flavors and toppings.This made it so much fun and it was a great purchase too.
- Prep Time5 min
- Cook Time1 min
- Total Time6 min
- Energy119 cal
- Course
- Breakfast
- Snack
- Cooking Method
- Blending
- Suitable for Diet
- Vegetarian
- Low Salt
Ingredients
- 1 ½ cups unsweetened almond milk
- 1 cup frozen mango
- ¾ cup pineapple
- 1 tbsp shredded coconut
- 1 cup ice
Directions
1
- Add all ingredients to blender and blend until smooth.